9409 Brighton Way
212 N Canon Dr
9105 W Olympic Blvd
9882 Santa Monica Blvd
Plant Based Müesli*
Hemp Seed, Chia, Almond, Maple
$19.00 |
Homemade Nut Granola
Yogurt, Berries
$18.00 |
Hot Steel-Cut Oatmeal or Cream of Wheat*
$16.00 | |
With Berries | $21.00 |
Cereal
Corn Flakes, Frosted Flakes, Raisin Bran, Special K, Shredded Wheat Bran Flakes, Rice Krispies or All Bran
$9.00 |
Pastries
$9.00 |
Berry
Fresh Berries, Pomegranate, Yogurt, House-made Granola
$19.00 |
Choco-Charcoal
Charcoal, Banana, Coconut, Almonds, Peanuts, Dark Chocolate Cacao Nibs
$19.00 |
Melon and Pineapple
$17.00 |
Chilled Fresh Fruit Salad
Organic Yogurt Poppy Seed Sauce
$16.00 |
Bowl of Seasonal Berries
$19.00 |
Fresh Orange Juice
$15.00 |
Fresh Grapefruit Juice
$15.00 |
Energie Booster Smoothie*
$15.00 |
Peninsula Coffee
$10.00 |
Latte or Cappuccino
$11.00 |
Hot or Iced Tea
$10.00 |
$15
Radiance
Lemon, Cayenne, Turmeric, Agave, H2O
Blood Flow
Beta Carrot, Green Apple, Red Beet, Ginger, Lemon
Minty Pineapple
Pineapple, Apple Green, Mint
Green Juice
Apple, Cucumber, Spinach, Celery, Parsley, Ginger, Kale, Lemon
Glowing Juice
Pineapple, Apple Green, Cucumber, Lemon, Mint
Liquid Avocado
Avocado, Spinach, Pineapple, Lemon
Red Juice
Red Beet, Carrot, Apple, Lemon, Ginger
Immune
Orange, Basil, Agave, Buckthorn
Antioxidant
Pear, Cucumber, Broccoli, Spinach, Mint, Lime, Moringa
Heavenly Almond
Almond, Date, Salt, H2O
Unlimited Pour Of Wine or Champagne
Laurent Perrier, Brut, Champagne, France
$45.00 |
Laurent Perrier, Brut Rosé, Champagne, France
$60.00 |
Vievité, Rosé Blend, Côtes de Provence, France
$35.00 |
Croque Madame
Ham, Swiss, Béchamel, Sunny Side Up Egg
$28.00 |
Avocado Toast
Grilled Sourdough, Tomato, Poached Egg, Radish, Tomatillo Salsa
$28.00 |
House-Smoked Salmon Flatbread
Arugula, Egg, Red Onion, Crème Fraiche
$28.00 |
House-Made Corned Beef Hash
Whole-Grain Mustard Hollandaise
$26.00 |
Three-Egg Omelette
Ham, Cheese, Mushrooms, Onions, Tomatoes or Spinach
$26.00 |
Oeuf Benedict
Canadian Bacon, Asparagus
$25.00 |
Egg White Frittata*
Roasted Vegetables, Arugula
$23.00 |
Cholesterol-Free Omelette*
Artichokes, Kalamata Olives, Fennel
$23.00 |
The American Breakfast
Fresh Orange Juice, Two Eggs Any Style. Served with Potatoes, Bacon or Sausage, Toast and Freshly-Brewed Coffee or Tea
$42.00 |
Turkey or Applewood Bacon
$9.00 |
Corned Beef Hash
$14.00 |
Turkey or Pork Sausage
$9.00 |
House-Smoked Salmon
$18.00 |
Mélangé de Fruits de Mer
Shrimp Cocktail, Blue Crab, Oysters
$65.00 |
Oysters
Champagne Mignonette, Cheddar Pumpernickel
Half Dozen | $28.00 |
Lobster & Caviar Flatbread
Dill, Crème Fraîche
$32.00 |
Smoked Salmon Flatbread
Chive, Capers
$28.00 |
Heirloom Tomato Flatbread
Smoked Almond Butter, Raspberry Balsamic, Pickled Onions
$25.00 |
Seared Diver Scallop
Citrus & Fennel Salad, Saffron, Blood Orange Maltese
$32.00 |
Mussels Gratin
Mussel Dijon Glaçage, Tobiko, Spinach, Tomato Jam
$28.00 |
Parfaits du Yogurt
House Granola, Greek Yogurt, Berries
$18.00 |
Traditional Croissant
$9.00 |
Hazelnut Croissant
$9.00 |
Almond Croissant
$9.00 |
Chocolate Croissant
$9.00 |
Gluten-Free Chocolate Muffin
$9.00 |
Ham and Cheese Croissant
$11.00 |
New York-Style Bagels
$9.00 |
(5) Petit Fours
$20.00 |
Blueberry or Bran Muffin
$9.00 |
Lemon Ricotta Pancakes
House Made Meyer Lemon Syrup, Ricotta Inpresanta
$24.00 |
French Toast
Blueberry Cream Cheese, Blueberry Compote
$26.00 |
Avocado Toast
Sourdough, Avocado Spread, Poached Eggs, Tomatillo Salsa
$28.00 |
Three Egg Omelet
Choice of Cheese & Filling from (A)vocado to (Z)ucchini, Hash Brown
$26.00 |
Eggs Benedict
Canadian Bacon, Asparagus, Hollandaise Sauce
$25.00 |
Poached Egg Parfait
1 oz White Sturgeon Caviar, Avocado, Hollandaise, Chives, Brioche
$99.00 |
Cast Iron Egg
Baked Spinach, Ratatouille, Two Farmhouse Eggs, Feta Cheese, Baguette
$26.00 |
Croque Madame
Bistro Ham, Gruyere, Mornay Sauce, Sunny-Side Up Egg
$28.00 |
Fried Chicken & Waffle
Sweet Tea Brined, Cholula Butter
$29.00 |
Sirloin Burger
Sesame Brioche Bun, Lettuce, Tomato, Onion, Choice Of Cheese, French Fries
$28.00 |
Sin of St. Tropez
Guillotine Vodka, Limoncello, Blood Orange
$23.00 |
Eau de Lavande
Roku Gin, Crème de Violette, Egg White, Lemon
$23.00 |
La Dame Rose
Gin, Triple Sec, Limoncello, Campari
$23.00 |
L'Avion
Maker's Mark, Aperol, Amaro
$23.00 |
Anejo Old Fashion
Don Julio Reposado, Smoked Agave, Chili & Walnut Bitters
$23.00 |
The Grass is Greener
Guillotine Vodka, St. Germain, Green Juice, Jalapeno
$23.00 |
Laurent Perrier, Brut, Champagne, France
$45.00 |
Laurent Perrier, Brut Rosé, Champagne, France
$60.00 |
VieVité, Rosé Blend, Côtes de Provence, France
$35.00 |
Laurent Perrier, Brut, Champagne, France NV
$30.00 |
Laurent Perrier, Brut Rosé, Champagne, France NV
$40.00 |
Laurent Perrier, Blanc de Blancs, Champagne, France NV
$40.00 |
Domaine Naudet, Sancerre, France 2019
$22.00 |
Neyers, Chardonnay, Sonoma, California 2015
$24.00 |
Willamette Valley Vineyards, Riesling, Willamette Valley, Oregon 2018
$19.00 |
Caposaldo, Pinot Grigio, Italy 2020
$18.00 |
VieVité, Rosé Blend, Cotes de Provence 2020
$21.00 |
Chateau Bel-Air, Bordeaux Blend, Côtes de Bordeaux, France 2018
$27.00 |
Daou, Cabernet Sauvignon, Paso Robles, California 2020
$19.00 |
Melee, Grenache, Mendocino, California 2016
$23.00 |
Vincent, Pinot Noir, Willamette Valley, Oregon 2020
$25.00 |
Numanthia Termes, Tempranillo, Spain 2017
$21.00 |
Yellow Beet Puzzle
Perilla, Red Currant, Gooseberry, Malt
$28.00 |
Bitter Lettuce
Radicchio, Endive, Watercress, Citrus Emulsion, Red Walnut
$28.00 |
Greek Salad
Greek Salad, Barrel Aged Feta, Kalamata Olives, Oven Sardine
$34.00 |
Burrata & Stracciatella
Pumpkin & Seeds, Red Endive, Figs, EVOO, Balsamic Pearls
$32.00 |
Seared Diver Scallop
Lingonberry, Red Beet, Juniper, Spruce, Sourdough, Wood Sorrel
$38.00 |
Roasted Chestnut Veloute
Duck Prosciutto, Sourdough
$28.00 |
Duck Liver Pate
Hazelnut, Honey Wine Grapes, Petit Mache, Truffle Vinaigrette
$32.00 |
Vitello Tonnato Flatbread
Veal Strip, Ahi Tuna, Lemon Capers, Tuna Sauce
$32.00 |
Truffle Risotto
Slow Cooked Hen Egg, Burgundy Truffles, Parmesan Cheese
$44.00 |
Linguine Frutti de Mare
White Wine Sauce, Scampi, Clams, Scallop, Mussels
$62.00 |
Confit Halibut Filet
Seaweed Emulsion, Verjus Grapes, Cauliflower, White Chocolate, Sturgeon Caviar
$65.00 |
Whole Dover Sole
Swiss Chard, Chives, Tomato, Caviar Bottarga, Verjus Mustard Sauce
$88.00 |
Italian Style Guinea Hen
Brown Beech, Zucchini, Tomatoes, Gnocchi, Tarragon Nage
$46.00 |
Duck Breast
Sweet Potato, Turnip, Macadamia Crunch, Purslane, Spiced Coffee Reduction
$58.00 |
Veal Osso Buco
Black Trumpet Mushroom Pasta, Tuscany Saffron Vegetables, Balsamic Shallot Jus
$62.00 |
Seared Double Chop Venison
Celery, Pickled Black Walnut, Apple Gastric
$72.00 |
Bison Strip Pave
Yellow Corn Souffle, BBQ Spice, Oven Tomato, Blueberry BBQ Bison Sauce
$68.00 |
8 Oz Beef Tenderloin
Green Bean Puree, Fried Beans, King Trumpet Mushroom, Cassis Sauce
$69.00 |
Sin of St. Tropez
Guillotine Vodka, Limoncello, Blood Orange
$23.00 |
Eau de Lavande
Roku Gin, Crème de Violette, Egg White, Lemon
$23.00 |
La Dame Rose
Gin, Triple Sec, Limoncello, Campari
$23.00 |
L' Avion
Maker's Mark, Aperol, Amaro
$23.00 |
Anejo Old Fashion
Don Julio Reposado, Smoked Agave, Chili & Walnut Bitters
$23.00 |
The Grass Is Greener
Guillotine Vodka, St. Germain, Green Juice, Jalapeno
$23.00 |
Laurent Perrier, Brut, Champagne, France
$45.00 |
Laurent Perrier, Brut Rosé, Champagne, France
$60.00 |
VieVité, Rosé Blend, Côtes de Provence, France
$35.00 |
Laurent Perrier, Brut, Champagne, France NV
$30.00 |
Laurent Perrier, Brut Rosé, Champagne, France NV
$40.00 |
Piper-Heidsieck Brut, Champagne, France NV
$24.00 |
Domaine Naudet, Sancerre, France 2019
$22.00 |
Neyers, Chardonnay, Sonoma, California 2015
$24.00 |
Willamette Valley Vineyards, Riesling, Willamette Valley, Oregon 2018
$19.00 |
Caposaldo, Pinot Grigio, Italy 2020
$18.00 |
VieVité, Rosé Blend, Cotes de Provence 2020
$21.00 |
Chateau Bel-Air, Bordeaux Blend, Cotes de Bordeaux, France 2018
$27.00 |
Daou, Cabernet Sauvignon, Paso Robles, California 2020
$19.00 |
Melee, Grenache, Mendocino, California 2016
$23.00 |
Vincent, Pinot Noir, Willamette Valley, Oregon 2020
$25.00 |
Numanthia Termes, Tempranillo, Spain 2017
$21.00 |
Mussels Gratin
Mussel Dijon Glaçage, Tobiko, Spinach, Tomato Jam
$28.00 |
Seared Diver Scallop
Citrus & Fennel Salad, Saffron, Blood Orange Maltese
$32.00 |
Roasted Vine Tomato Soup
Aged Balsamic Vinegar, Bacon Gruyere Finger Sandwich's
$18.00 |
Lobster & Caviar Flatbread
Dill, Crème Fraîche
$32.00 |
Smoked Salmon Flatbread
Faroe Island Salmon, Chive, Capers
$28.00 |
Heirloom Tomato Flatbread
Smoked Almond Butter, Raspberry Balsamic, Pickled Onions
$25.00 |
Quiche Florentine
Farmhouse Egg Royal, Ricotta, Baby Spinach, Gruyere
$26.00 |
Fresh Vegetable Crudite
Green Goddess Dip, Garlic Hummus
$32.00 |
Cherry Tomato Salad
Goat Cheese Mouse, Cazadores Avocado Dressing
$26.00 |
Charred Caesar
Crispy Brussels Sprouts, Kale, Garlic Croutons, White Anchovy
$28.00 |
Baby Arugula Salad
Balsamic Shallots & Strawberries, Parmesan Cheese, Pine Nuts
$26.00 |
Ahi Tuna Nicoise Salad
Green Beans, Hard Boiled Egg, Olives, Heirloom Tomatoes
$45.00 |
Dover Sole
Swiss Chard, Chives, Tomato, Caviar Bottarga, Verjus Dijon Sauce
$88.00 |
Seared Loup de Mer Filet
Saffron Fennel, Harissa Olive Oil Emulsion
$42.00 |
Lobster Pappardelle
Edamame, Ginger Purple Carrots, Lobster Sake Miso Glaçage
$42.00 |
Farmhouse Chicken Breast
Potato Gnocchi, Garden Basil, Yellow Provencal Ratatouille
$38.00 |
Veal Strip Milanese (Schnitzel)
Breadcrumbs, Parsley Potatoes, Lingonberry
$44.00 |
8oz Beef Tenderloin
Trumpet Porcini Mushrooms, Madeira Sauce, Summer Vegetable Bouquet
$62.00 |
Sirloin Burger
Sesame Brioche Bun, Lettuce, Tomato, Onion, Choice Of Cheese, Hand Cut French Fries
$28.00 |
Truffle Risotto
Australian Winter Truffle, Parmesan Cheese, Slow Cooked Hen Egg
$38.00 |
'38 Special
Remy 1738, Lemon, Ginger Syrup
$22.00 |
Vieux Carre
Legent Whiskey, Cognac, Benedictine
$18.00 |
Sin of St. Tropez
Guillotine Vodka, Limoncello, Blood Orange
$17.00 |
Eau de Lavande
Mogador Gin, Crème de Violette, Egg White, Lemon
$18.00 |
Boulevardier
Heritage Oak Vodka, Campari, Sweet Vermouth
Barrel Aged Manhattan
Maker's Mark, Vermouth, Wormwood Bitters Aged in Charred Oak Barrel
$22.00 |
Unlimited Pour Of Wine or Champagne
Laurent Perrier, Brut, Champagne, France
$45.00 |
Laurent Perrier, Brut Rosé, Champagne, France
$60.00 |
Vievité, Rosé Blend, Côtes de Provence, France
$35.00 |
Pinot Grigio, Caposaldo, Veneto, Italy 2018
$17.00 | |
Petit Pour | $10.00 |
Riesling, Willamette Valley, Oregon, U.S.A 2019
$19.00 | |
Petit Pour | $10.00 |
Pinot Noir, Vincent, Willamette Valley 2020
$25.00 | |
Petit Pour | $13.00 |
Cabernet Sauvignon, Daou, Paso Robles, California 2014
$19.00 | |
Petit Pour | $11.00 |
Frozen Coffee Hazelnut Parfait
Toasted Hazelnut Espuma, Sweet Orange Pate De Fruit, Arabica Coffee Streusel
$16.00 |
Grand Cru Chocolate Mousse
Salted Peanut Crunch, Guanaja Chocolate Brownie, Rocky Road Ice Cream
$16.00 |
Peach Melba Crème Brulee
Caramelized Summer Peaches, Raspberry Sponge Cake, Raspberry Yuzu Coulis, Peach Schnapps Sorbet
$16.00 |
Everything Chocolate
Chocolate Fondant, Manjari Ganache, Chocolate Streusel, Cocoa Nib Ice cream
$16.00 |
Grand Marnier Souffle
Morello Cherry Compote, Bergamot Crème Anglaise
$21.00 |
Michele Chiarlo, Moscato
$12.00 |
Pedro Ximènez, Dios Basco, Sherry
$12.00 |
Jorge Ordonez, Muscat de Alexandria
$12.00 |
Sambuca
$16.00 |
Grand Marnier
$17.00 |
Hennessy VS
$18.00 |
Campari
$18.00 |
Peninsula Blend Roast Coffee
$9.00 |
Latte or Cappuccino
$10.00 |
$85
Seasonal Fruit Medley
House Smoked Salmon
Lemon, Caviar, House Smoked Salmon
Egg Salad
Deviled Egg Parsley Farce, Marble Rye
Chicken Salad
Mascarpone, Golden Raisin & Honey, Cinnamon Raisin
Charred Zucchini
Asparagus, Tomato, Basil Pesto Spread
Chef's Selection of Seasonal Pastries
Housemade Scones
Served with Lemon Curd, Devonshire & Jam
Tropical Peninsula
Formosa Oolong
French Lemon Ginger
Chai
Pacific Coast Mint
Enjoy our featured endless pour with an exclusive selection of champagne and wine
Laurent Perrier, Brut, Champagne, France
$45.00 |
Laurent Perrier, Brut Rosé, Champagne, France
$60.00 |
Laurent Perrier, Blanc de Blanc, Champagne, France
$60.00 |
$23
The Rest is History
Flavor Profile: rich, creamy, velvet. Clarified Milk, Earl Grey Infused Rum, Lemon, Honey
Taste the Rainbow
Flavor Profile: smooth, bright & candy. Blueberries, Roku, Peach Schnapps, Vanilla, Yuzu, Egg White
Rose is Rose
Flavor Profile: floral, balanced, complex. Clarified Milk, Rose Water, Leblon Cachaça, Cruzan Rum, Germain Elderflower, Yuzu, Mint
Bedtime in Mexico
Flavor Profile: citrus, off-dry, anisette. Tequila Blanco, Chamomile Infused Lustau Fino Sherry, Cointreau, Lemon, Agave, Absinthe
Briar Patch Bramble
Flavor Profile: deep, fruity, refreshing. Grey Goose Melon, Luxardo Marashino Liqueur, Lime Juice, Blackberries, Mint